Kalamata Olives in Grape Seed Oil
Delicious kalamata olives marinated in Mount Barker olive oil with a lingering and zesty palate of rosemary and orange. Great for anytime you need olives and their salty flavours. Serve to guests, use on top of pizza or add to pasta sauce.
Ingredients: Pitted Kalamata olives, olive oil, grape seed oil, rosemary, garlic, orange.